Dietitian (AD2602 - NIC)
CommuniCare
Location
San Antonio, Texas
Quick overview
The Dietitian is responsible for providing quality nutritional assessments, counseling, and education to patients through individual and group sessions. They also assist in developing nutritional programs and collaborate with the inter-disciplinary health team to improve patient outcomes.
Requirements summary
Candidates must hold a Bachelor’s Degree in Nutrition or Dietetics and be a Registered Dietitian licensed in Texas. Proficiency in both English and Spanish is required, along with experience in nutrition counseling for pediatric and adult populations.
Job description
Responsible for ensuring provision of quality nutritional assessments and education to Center’s patients through individual and group educational activities. Assists Director of Population Health in the development of nutritional programs for Center.
Duties: And responsibilities:
1. Plan and provide individual and group nutrition counseling and education to Center patients.
2. Assess the dietary and health needs of patients, guide patients to make lifestyle changes utilizing motivational interviewing, provide Medical Nutrition Therapy for appropriate patients, promote nutrition through public speaking and community outreach programs, and keep abreast of the latest research in nutritional and food sciences.
3. Educate patient and family members on nutrition, diet, food selection and food preparation.
4. Consult with other Center staff (physicians, nurses, health educator, and counselors) concerning the patient' food habits and dietary needs and serve on inter-disciplinary team for chronic disease education and programs.
5. Provide in-services on nutritional issues to Center's staff. Assist the Health and Wellness Team in outreach activities.
6. Develop and implement innovative approaches to deliver nutritional services in person and virtually.
7. Assist with preparation of program and National Collaborative reports.
8. Serve as liaison with local and state agencies and professional nutrition associations offering community nutrition education programs.
9. Evaluate effectiveness of patient interventions and submit reports to the Health and Wellness Team.
10. Perform other related duties as assigned.
Job qualifications: Bachelor’s Degree in Nutrition or Dietetics
Registered Dietitian and Licensed in Texas required
Fluent in English and Spanish required
Knowledge and experience in nutrition counseling on dietary patterns
Experience in nutrition counseling and education with pediatric and adult populations preferred
Ability to plan and organize work with minimal supervision
Excellent written and verbal communication skills
Ability to work well with all staff and volunteers
Ability to travel to Centers and community outreach as needed
Physical activities and requirements
Finger Dexterity
Using fingers to make small movements such as typing or picking up small objects.
Talking
Frequently conveying detailed or important instructions or ideas accurately, clearly, or quickly.
Hearing
Able to hear average or normal conversations and receive ordinary information.
Repetitive Motions
Frequently and regularly using the wrists, hands, and fingers.
Visual
Average, ordinary, visual acuity necessary to prepare or inspect documents or other materials.
Physical
Moderate activity; assist staff and monitoring flow. May have to lift folders, files, papers, audio/video equipment, and other such items weighing up to approximately 25 lbs.