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Core responsibilities

The nutritionist will provide personalized nutrition consultations, assess dietary needs, design tailored meal and wellness plans, guide supplementation recommendations, and facilitate engaging small-Group wellness sessions. Duties also include performing comprehensive nutritional assessments, creating personalized protocols, and evaluating program effectiveness.

Requirements summary

Minimum qualifications vary by level, ranging from a state or nationally recognized nutrition degree/Certification for nutritionist i, to a bachelor's degree and certification for nutritionist ii, and a board-Certified registered dietitian degree plus a master's for nutritionist iii. All levels require the ability to obtain cpr, first aid, and aed certification within three months.

professional certificatebachelor degreepostgraduate degreePolicy EnforcementRecord KeepingStaff TrainingGuest ServiceMeal PlanningCurriculum PlanningNutritional AssessmentsProtocol CreationSmall Group FacilitationDietary Needs AssessmentNutrition ConsultationWellness Plan DesignSupplementation Recommendations

Benefits

  • Medical
  • Dental
  • Critical Illness
  • Vision plans
  • Childcare benefits
  • Hospital Plans
  • Supplemental Accident
  • Free membership to the Erie Community Center
  • Access to the Town's Employee Assistance Program (EAP)
  • Colorado Sick Leave
  • Employee Discount Program through Benefits Hub
  • Employer sponsored wellness program