Outpatient Clinical Dietitian

This role involves providing or teaching normal and therapeutic diets to individuals and groups, modifying diets for special populations, and performing nutrition assessments to make recommendations for improving nutritional status. The dietitian will also supervise dietetic interns and maintain absolute confidentiality regarding patient information.

Candidates must be a registered dietitian or eligible, maintain current cpr certification, and possess experience with special nutritional needs, including working knowledge of cultural foods like hispanic cuisine. Fluency in both english and spanish (Speaking, reading, writing, and translating) is required for this position.